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Monthly Archive for: ‘March, 2012’

Ricotta-Stuffed Pasta Shells with Savory Tomato Sauce

A few years back, my youngest sister suggested making this dish for my father when we were at his house …

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The Next BIG Small Brand Award 2012

Last night a group of hungry folks and local artisan food producers were on hand at the Brooklyn Academy of …

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By Brooklyn

Yesterday, taking advantage of a cool spring day, a friend of mine and I decided to go exploring on Smith …

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Eggs Cooked in Spicy Tomato Sauce

Last week, when I was working from home one day, I felt those familiar mid-day hunger twinges.  I’ve been trying …

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BK Swappers 2nd Anniversary Swap

Do you swap?  I didn’t grow up with swap meets, so they are kind of a novelty to me.  Today …

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St. Patrick’s Day Menu Ideas – Leek & Potato Soup with Cheddar Cheese-Chive Tuiles

Leek & Potato Soup with Cheddar Cheese-Chive Tuiles With folks getting ready to celebrate St. Patrick’s Day tomorrow, it seemed …

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