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Category Archive for: ‘Main Courses’

Farro Risotto with Roasted Butternut Squash and Thyme-Roasted Mushrooms

I fell in love with farro (also known as emmer) when I lived in Italy.  One day when I was miserably …

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Fennel and Ham Gratin

Last Wednesday, when I was running my errands at the Greenmarket, I saw a couple of fantastic items that inspired …

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Pappa al Pomodoro

Last week Eataly opened up for business, this past week The Kitchn has been running Italian-themed posts, and the issue …

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Family-Flexible Fajitas

So far this summer, we’ve had two occasions to get most of us together as a family.  Somehow, it seems …

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Curried Lamb Burgers and Grilled Veggie-Mozzarella Sandwiches

As much as I love a great hamburger, as seen a few posts down, over the past few years, I’ve …

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Grilled Corn and Shrimp Salad

As corn is starting to come into season around here, it made me dig through my files for another one …

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