Category Archive for: ‘Vegetarian Meals’

Ack, it’s Lent – Recipes for Meat-free Fridays


It’s coming soon! Almost everyone has this story.  You totally forgot it was a Friday during Lent until you realized …

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Asparagus and Scrambled Eggs with Herb Butter

If you don’t like using really great, European-style butter as a flavoring and key component in a dish, you should …

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Eggs with Sauteed Mushrooms, Spinach, and Taleggio

In my post about some of the delicious meals I had during my trip to London a few weeks ago, …

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Farro Risotto with Roasted Butternut Squash and Thyme-Roasted Mushrooms

I fell in love with farro (also known as emmer) when I lived in Italy.  One day when I was miserably …

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Salad with Balsamic Vinegar-Fig Reduction

It’s around midday on the East Coast.  The internal alarm is going off in your stomach, and your brain is …

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Eggplant Parmesan

This is what I had for lunch today: Homemade Eggplant Parmesan (from a recipe in the October issue of Food & …

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