Aside from the photos shown below, I also take the photos that accompany my Published Articles as well as the ones that appear on this website, unless otherwise noted. Additional photos available for purchase may be found via The Experimental Gourmand photostream on Flickr.
Winning Hot Dog from Rich Pinto Catering – appeared in “Cookout NYC 2012 – Winner’s Announced From A Delicious Day On Governor’s Island,” on Burger Conquest
Piedmont Fizz from ABV – appeared in “Cool Off! Summertime Cocktails in NYC,” on Eatery Expert
Cashew Mousse “Boats” from Elizabeth’s Gone Raw – appeared in “The Flamingo Speaks: Elizabeth’s Gone Raw in Washington, DC – A Review,” Flamingo Musings
Grape jelly and rosemary braised brisket on Polenta by Chef Thomas Perone - appeared in “The New Brisketeers,” The Huffington Post
Daisy Duke’s BBQ – appeared in “New York City Restaurant Week: Hester Street Fair Style” (www.hesterstreetfair.com)